The Daily Drip

HALLOWEEN CANDY MEETS SPECIALTY COFFEE
Halloween is full of frights and delicious bites. But the holiday isn’t just for trick-or-treaters, coffee lovers can also join in on the candy craze.   While most people reach for a fun-sized treat on its own, we’re here to...
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FROM THE HILLS OF GUJI TO YOUR MORNING RITUAL

Grown in Ethiopia’s Guji region at high altitudes, this heirloom coffee delivers jasmine aromatics, crisp citrus, and soft caramel sweetness in every sip. With its clean, layered profile and medium-light body, it shines in pour-over, AeroPress, or even cold brew. Elegant yet versatile, Ethiopia Guji is the perfect cup to savor this September—whether paired with pastries, chocolate, or a cozy bowl of pumpkin soup.

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MIGHTY BEANS. BOLD PURPOSE.

Every bag of Mighty Beast coffee tells a story, from sustainably grown beans to small-batch roasting and meaningful community partnerships. With attention to quality at every step, Mighty Beans deliver incredible flavor while supporting farmers and local workers alike. Specialty coffee has never been this approachable, purposeful, or satisfying.

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A PERFECTLY BALANCED CASTILLO COFFEE

Grown high in Colombia’s mountains, this Castillo-led coffee brings smooth sweetness, vibrant citrus, and rich chocolate notes to your cup. Crafted for clarity and balance, it’s a versatile roast that shines across brew methods, from espresso to French press. Whether you’re chasing tropical brightness or cocoa depth, this clean, consistent coffee delivers a flavorful experience every time.

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HOW TO TASTE COFFEE LIKE AN EXPERT

Tasting coffee isn’t just for the pros. It’s for anyone curious enough to slow down and really sip. In this guide, Mighty Beast breaks down how to develop your palate, from choosing better beans to trying a simple at-home cupping. Learn how to use the Coffee Taster’s Flavor Wheel, brew consistently, and track what you taste. Whether you're picking up hints of citrus or deep cocoa, this is your invitation to connect more deeply with every cup.

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