Origin:Mogiana, Brazil Roast Level: Medium Process: Natural
Grown and harvested by Diogo, a fifth-generation coffee farmer in the Mogianaregion of Brazil, where Yellow Bourbon coffee is consistently considered Brazil’s premium variety. This high-grown coffee is chosen for its mild nuttiness, sweet chocolate notes, and distinct fruit characteristics.
The smell alone makes my morning better—so fresh and inviting! Easily one of the best coffees I’ve ever brewed at home. Highly recommend if you want something both bold and comforting.
